JBS Foods - - Responsibilities: Maintains diesel and gasoline powered equipment and trucks by completing inspections and preventive maintenance requirements; correcting vehicle deficiencies; making adjustments and alignments; keeping records; Determines vehicle condition by conducting inspections and diagnostic tests; identifying worn and damaged parts; Keeps equipment available for use by completing preventive maintenance schedules; installing component and part upgrades; controlling corrosion; completing winterization procedures; Corrects vehicle deficiencies by removing, repairing, adjusting, overhauling, assembling, disassembling, and replacing major assemblies, sub-assemblies, components, parts, or systems; Keeps vehicle records by annotating services and repairs