Compass Group - 1302 Tom Temple Drive - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty; Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; stores or discards excess food safely; Operates and maintains kitchen equipment as instructed; assists in ordering and receiving of food and supplies; Maintains good working relationships with coworkers and managers; adheres to safety and HACCP standards